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22.04.2024
Senior Catering Manager - Worcester
Stellenbosch
... sales analysis when required. To ensure that merchandising procedures and aids are applied to sustain interest in the range of food and beverages being offered and that, when appropriate, an effort is made to increase sales. Ensure that heavy-duty kitchen equipment, light equipment, work areas, ...
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University of Fort Hare
02.06.2024
Head Chef (Deli)
Stellenbosch
... resolve customer complaints or issues related to food quality or service. Administrative Duties : Maintain records of recipes, inventory, and staff schedules. Prepare reports on kitchen operations, including budgeting and financial performance. Collaborate with restaurant management on business ...
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University of Fort Hare
22.04.2024
Senior Catering Manager - Worcester
South Africa, Stellenbosch, Tulbagh, Montagu
... sales analysis when required.To ensure that merchandising procedures and aids are applied to sustain interest in the range of food and beverages being offered and that, when appropriate, an effort is made to increase sales.Ensure that heavy-duty kitchen equipment, light equipment, work areas, ...
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University of Fort Hare
03.06.2024
Head Chef (Deli)
South Africa, Tulbagh, Montagu, Stellenbosch
... resolve customer complaints or issues related to food quality or service.Administrative Duties:Maintain records of recipes, inventory, and staff schedules.Prepare reports on kitchen operations, including budgeting and financial performance.Collaborate with restaurant management on business ...
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University of Fort Hare
23.06.2024
Logistics Consultant
Stellenbosch
... Consultant to join our client in Stellenbosch. As a Logistics Consultant, you will work closely with our clients to identify and implement logistics solutions that drive efficiency and cost savings. In this role, you will analyze the client's supply chain processes, identify areas for ...
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